In Tokyo there are 13 restaurants that have been awarded 3 Michelin Stars. Nihonryori Ryugin is one of these restaurants and it is clear why it is considered one of the best restaurants in the japanese capital.
The dining room isn’t the best in the world and you should be coming here not for the ambience but for the food only.
The Chef Seiji Yamamoto has created is own style of cooking using the finest ingredients and skillful techniques.
- Unusual ingredients
- skillful technique
- The dining room isn't really impressive